When it comes to pasta, you cannot beat the one staple loved by all: Lasagne. Lasagne is pretty much on every menu when you’re looking to dine on pasta in Gauteng. Many restaurants have their own recipes and ways of preparing it, but it basically consists of layers of pasta sheets, tomato sauce, cheese sauce and minced meat. However, there have been variations on this traditional dish.

The Types Of Lasagne
The minced meat lasagne is the most commonly know Lasagne when you look for pasta in Gauteng. But as times and tastes evolved, there are other variations of this dish. Take a look at the other kinds of Lasagne out there:

• Meat Lasagne – This is the common one, often made with minced meat. Other meats have been used, like sausage.
• Vegetable Lasagne – This is similar to the meat Lasagne, but the meat is replaced with vegetables. Mediterranean vegetables like aubergine and zucchini are most commonly used: thinly sliced and laid between the pasta.
• Cheese Lasagne – A Cheese Lasagne has no meat or vegetables, but instead a big injection of cheese. Cheeses like Mascarpone, Parmesan, Mozzarella and Ricotta all combine to give a hearty, rich flavour.
• Dessert Lasagne – If you can believe it, you can have Lasagne for dessert. Made the same way, the ingredients are altered for your sweet tooth. Pasty and chocolate are combined to make the basis and topped with nuts and chocolate chips.

Get Good Pasta At Pizza Del Forno

If you’re looking for great lasagne and pasta in Gauteng, you need to get down to Pizza Del Forno. They have a great menu and some of the best Lasagne in town. Using only the freshest ingredients, it will make you come back for more. Contact them today for more information on their menu.